The participatory experience was an experiment that aimed to map and spatialize the sense of taste through a glowing installation meant to be consumed, where the audiences engagement defines its changing form and light properties. The audience was invited to find their own cosmic taste path. 28 different color/taste recipes were developped from 5 main elements (Habanero chili, lemon, ginger, liquorice and wasabi paste), as they where spread out in the exhibition space.
The event took place during Underverk Season 2 in Stockholm, in march 2014, with support of Stockholm Stad.
Edible light installation
In collaboration with japanese designer